Fazenda Morada da Prata has stood out in the main Brazilian competitions.
In 2017, we won 3rd place in the Alta Mogiana Specialty Coffee Contest, with a coffee of 90.96 points — something rare in Brazil —, which revealed the full potential of both our terroir and our farm, and proving that the Alta Mogiana region can present spectacular coffees. According to the jurors' description, that coffee had the following notes: “red fruits, like raspberry and blackberry, yellow fruits, like mango and apricot, bubbly and refreshing acidity, lactic acidity, creamy, soft, elegant, with a liqueur-like viscous body, notes of Malbec wine, white chocolate, lemon tart, plum, raisin, honey, watermelon, pequi and sugar-apple. Complete."
Cup of Excellence
2017, 2018 and 2019
Among the 150 best
Promoted by BSCA – Brazilian Specialty Coffee Association and by ACE – Alliance for Coffee Excellence
Coffee of the Year
COY 2018 – Among the 40 best Arabica coffees
Conducted by the International Coffee Week
Florada Premiada 2019
Among the 100 best
Promoted by the coffee brand 3 CORAÇÕES
Member of the Brazilian Specialty Coffee Association (BSCA)
Member of the Alta Mogiana Specialty Coffee Association (AMSC)